window.document.getElementById(‘post-7932′).parentNode.className += ‘ adhesive_post’;Star Tribune: Ezekiel Asimba’s 25-acre farm lies deep within a tropical rainforest, within view of an active volcano, but the palm oil that he and other growers produce will leave this remote island on cargo ships owned by Minnetonka-based Cargill Inc., destined for grocery store shelves around the world. The quest for cheap food has helped transform palm oil from an inexpensive cooking oil used mostly in developing nations to an all-but-invisible staple of the western diet. But with an ever larger …
Papua New Guinea: In search of cheap food
window.document.getElementById(‘post-7932′).parentNode.className += ‘ adhesive_post’;Star Tribune: Ezekiel Asimba’s 25-acre farm lies deep within a tropical rainforest, within view of an active volcano, but the palm oil that he and other growers produce will leave this remote island on cargo ships owned by Minnetonka-based Cargill Inc., destined for grocery store shelves around the world. The quest for cheap food has helped transform palm oil from an inexpensive cooking oil used mostly in developing nations to an all-but-invisible staple of the western diet. But with an ever larger …
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